3/8/2023 0 Comments Bechamel macaroni and cheese![]() This dish is traditionally made with penne, but you can substitute with other medium-sized tube shapes (just be careful not to overcook, since they will soften a little more while in the oven). To layer: Start with half of the cooked noodles followed by all of the beef mixture, the remaining noodles, then an even layer of the béchamel sauce. It reminded me a bit of Firinda Kiymali Makarna (Turkish Baked Pasta with Ground Beef). Macarona Bechamel has been on my list for quite some time and I am so glad #BakingBloggers gave me the push to finally make it! Perfect for the holidays or feeding a crowd, penne pasta is layered with a seasoned ground beef mixture and topped with a creamy béchamel sauce. Macarona Bechamel (مكرونة بشاميل, Egyptian Baked Pasta) For January, we are featuring baked pasta and I am joining in with a recipe for Macarona Bechamel (مكرونة بشاميل, Egyptian Baked Pasta). ![]() Created by Sue of Palatable Pastime, #BakingBloggers get together monthly to vote on a different baking project.
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